Mackie's of Scotland

Our Honeycomb chocolate bar

Mackie’s Honeycomb chocolate is our deliciously smooth and creamy milk chocolate with small crunchy honeycomb pieces.


Mackie’s chocolate is made in Scotland and the honeycomb pieces are made in the sweetie kitchen on our farm. The honeycomb is carefully made in small batches, following a secret procedure and at carefully measured boiling temperatures, to ensure the perfect crunch as part of Mackie’s promise on taste, ingredients and provenance.


All of our ingredients are natural and GM-free and have been carefully selected to provide the perfect balance and a smooth creamy finish.


Mackie’s Honeycomb Milk chocolate is easily recognised with the golden packs, special swirly cow design, in 100 gram sized bar with a convenient re-sealable wrapper for you to enjoy every little chunk now, or later, if you can resist the temptation to eat it all at once.

"The chocolate was perfect and
the crisp little sugary bits from the honeycomb were delicious."

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Sugar, whole milk powder, cocoa butter, cocoa mass, honeycomb (10%) (sugar, glucose syrup, sodium bicarbonate), cream powder, emulsifier (soya lecithin), vanilla flavouring, barley malt extract.


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Contains milk, gluten (from barley), soya


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Minimum Milk Solids 24%, Minimum Cocoa Solids 31%


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Chocolate Mousse

Chocolate Mousse

Quick and easy honeycomb chocolate mousse.

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