Honeycomb delight
Our wickedly tempting Honeycomb ice cream is an irresistible blend of traditional ice cream with molten honeycomb chips, fresh whole milk and cream, with no artificial ingredients. Honeycomb is Mackie's second best-selling flavour, after Traditional.
Honeycomb is a traditional way to describe this sweet ice cream, made with pieces of a puff candy type of sugar confectionery which partially melts into the ice cream. We make our own honeycomb in the sweetie kitchen.
The perfect blend of traditional
ice cream and honeycomb chips
Ingredients
Whole milk (56%), whipping cream (20%), sugar, honeycomb (7%) (sugar, glucose syrup, water, sodium bicarbonate), milk solids, glycerine, emulsifier (mono- and diglycerides of fatty acids), pasteurised free range eggs, stabilisers (sodium alginate and guar gum).
Contains no artificial flavours or colours.
Tubs
120ml - Mini1 Litre5 Litre Napoli
Allergen information
Contains milk & eggs.
May contain traces of nuts and peanuts.
Suitable for
Vegetarians
Nutritional information
- typical values per 100G
Energy 874kJ / 209kcal
Fat 11.1g
of which saturates 7.4g
Carbohydrate 23.3g
of which sugars 23.3g
Protein 3.9g
Salt 0.2g
Ice Cream Cake
A celebration cake made of ice cream. Stripes of different colours and flavours of ice cream inside a casing of traditional.
Worth moving for!
I moved from Canada to Scotland almost a year ago, and Mackie’s Honeycomb ice cream was worth the move!
Submitted by Dawn Zerly of Edinburgh
